At Robica Coffee, our identity is built around two of the world’s most recognised commercial coffee species: Arabica and Robusta.
We recognise the unique characteristics, commercial applications and sourcing opportunities associated with each variety. Our objective is to connect buyers with coffee products that meet their preferred specifications and market requirements.
Arabica Coffee
Arabica coffee is widely appreciated for its diverse flavour profiles, aromatic complexity and versatility.
Depending on its origin, altitude, variety and processing method, Arabica can exhibit floral, fruity, citrus, chocolate and other distinctive flavour characteristics.
Key characteristics:
- Generally known for its aromatic complexity.
- Often associated with higher acidity.
- Available in different grades and processing styles.
- Popular in specialty coffee and premium blends.
- Suitable for various roasting and brewing applications.
Common commercial forms:
- Green Arabica Coffee Beans.
- Washed Arabica Coffee.
- Natural Processed Arabica Coffee.
- Specialty Arabica Coffee, subject to availability and specification.
Robusta Coffee
Robusta coffee is valued for its strong character, fuller body and suitability for various commercial coffee applications.
It is widely used in espresso blends, instant coffee production and other coffee products where body, strength and crema characteristics are important.
Key characteristics:
- Generally has a stronger and bolder flavour.
- Often exhibits lower acidity than Arabica.
- Known for its fuller body.
- Commonly used in espresso blends.
- Widely used in commercial and instant coffee production.
Common commercial forms:
- Green Robusta Coffee Beans.
- Natural Processed Robusta Coffee.
- Fine Robusta, subject to grading and cup assessment.
- Commercial Robusta Coffee.
Our Coffee Supply Categories
We aim to serve different market requirements through the following product categories:
Green Coffee Beans: Unroasted coffee beans suitable for importers, roasters, manufacturers and distributors.
Arabica Coffee: Coffee sourced from suitable Arabica-producing regions.
Robusta Coffee: Coffee sourced from suitable Robusta-producing regions, including Uganda.
Wholesale Coffee Supply: Bulk sourcing opportunities for businesses requiring commercial quantities.
Coffee Specifications
Coffee availability and specifications may vary depending on origin, season and supplier.
Buyers can enquire about:
- Coffee variety.
- Country and region of origin.
- Grade and screen size.
- Processing method.
- Moisture content.
- Defect count.
- Cup profile and quality assessment.
- Available quantity.
- Packaging requirements.
We encourage buyers to provide their specifications so that suitable sourcing options can be identified.